Germany · Wine Region
Mosel
Riesling grown on slate cliffs above a slow green river.
The Land
The Mosel's vineyards are among the steepest farmed land on earth, harvested by hand and rope. Its Rieslings — weightless, crystalline, nearly immortal — are the quiet obsession of collectors who value precision over power.
- Soil
- Blue and red Devonian slate
- Climate
- Cool continental — vines survive on reflected light
- Signature grape
- Riesling
From this Terroir
